Welcome to martino.kitchen



Since July 2024, you can find us at our new location at Marktplatz 13 in Wiesbaden. In spring and summer, enjoy our beautiful sun terrace, and when the weather cools, a cozy winter garden will be available. As always, we will be serving our daily changing lunch specials. In the evenings, you'll be treated to a refined menu featuring both familiar and new creations. Look forward to a Mediterranean-inspired cuisine that reflects Martino's years of experience at top international venues. Our wine cellar, curated by Kathi Stirn, an experienced sommelier, has been enriched with special selections that perfectly complement our dishes.

Kathi and Martino Stirn, along with the entire team, are looking forward to welcome you. Feel free to reserve your table in advance.


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Opening Hours



Wednesday to Saturday 12.00 – 15.00 h

and 18.00 – 22.00 h


Children are warmly welcome, as are well-behaved four-legged companions.


BOOK A TABLE

Menu



Enjoy our daily changing lunch specials and a Mediterranean-inspired evening menu, complemented by popular classics. Perfectly rounded off with matching wines from the finest regions.


see THE MENU

In a nutshell



We cook only with market-fresh and high-quality ingredients. Seasonal, of course. Whenever possible, we use regional products, a list of our suppliers will be available here on our new website soon.


see THE MENU

Reservation



You can reserve your table directly online here. If you are unable to keep your reservation, we kindly appreciate a timely notification.


BOOK A TABLE

Catering



Only the finest ingredients and fresh preparation apply to our catering as well. With over 10 years of experience, fully equipped, and excellent references. For small and large events, and the most special occasions. Whether private or corporate, indoor or outdoor, throughout the entire Rhine/Main area.


MORE INFORMATION

"We've arrived! Now we are where we can fully realize our vision of freshness, quality, and hospitality."



We look forward to treating you.



Kathi



Martino



Jessica



Mirko



Jerome



Lunch



Wednesday to Saturday 12.00 –14.45 h



Salad, Soup & More


Fresh, Seasonal Market Salad

Our SIgnature Dressing I Bread Chips I Sweet and Sour Pickled Vegetables

€ 12


Chestnut-Pumpkin Soup

Sherry

€ 11



Our Handmade Pasta


Fresh Fettuccine “Carbonara”

Guanciale | Organic Egg Yolk | Black Pepper

€ 16


Fresh Pappardelle “con Ragout”


Bolognese ragout | Root vegetables | Tomato sauce


€ 16


Fresh Spaghettini “al Pomodoro Fresco”

Fresh Organic San Marzano Tomatoes | Basil | Authentic Parmigiano Reggiano

€ 12.50


Fresh Fettuccine with Truffle

Black Autumn Truffle | Authentic Parmigiano Reggiano

€ 26


Weekly Special


Codfish


Winter vegetables | Creamy polenta


€ 25


Braised lamb shank


Winter vegetables | Creamy polenta

€ 25


Desserts


Tiramisú

€ 8.50


Winter Espresso Affogato

Espresso with a scoop of homemade gingerbread ice cream

€ 7



Dinner






Intro


Mixed Salad

Winter Style

€ 13


Wagyu Carpaccio


Teriyaki


€ 18.50


Wild Prawn Carpaccio


Lemon | Mango | Cress salad


€ 19.50


Breton Oysters


Lemon


€ 3.50 each



In Between


Pumpkin-Chestnut Soup

Sherry

€ 13


Fresh Winter Truffle Pasta

Fontina Cheese | Egg Yolk

€ 21


Risotto with Prawns

Saffron | Baby carrots | Champagne

€ 20



Also available as main courses

+ € 11,50



Dinner






Highlight


Skrei


Mixed winter vegetables | Parsnip | Red wine butter


€ 34


Venison Saddle


Orange pepper | Red cabbage | Potato dumplings


€ 34


Lamb Shank


Pumpkin | Curried vegetables | Creamy polenta


€ 30



Finale


Tiramisú

Winter Flavors

€ 9.50


Zabaione

Sorbet (Preparation approx. 10 minutes)

€ 10


Cheese Selection

Fig Mustard

€ 14




Menus


Surprise Menu Carte Blanche “SINCE 2013”

3-Course € 49

4-Course € 59

5-Course € 69

6-Course € 79




*Menus can only be ordered per table | All prices include VAT.



We're glad you're here!



Restaurant address



Marktplatz 13
65183 Wiesbaden
mail@martino.kitchen